Tasty Tuseday.......

I Know, I'm a little late but here goes.

This was so easy to make and it was rather yummy...at least I liked it and so did most of the family. The 2 little ones only like hamburgers, hot dogs and peanut butter and jelly, so they don't really count.



TACO SOUP
1lb. lean ground beef (or ground turkey)
1 onion chopped
1/4 cup sliced green onions
1 package taco seasoning mix
1 (28 oz)can crushed tomatoes, undrained then fill the can with water twice for the soup
2 cans corn
Garnish with sour cream and shredded cheddar cheese.









In large sauce pan brown ground meat until cooked. Drain. Add onions and taco seasoning and mix cook 1 minute.

Stir in tomatoes,corn and water. Bring to a boil, reduce heat and simmer 10 minutes.

place in bowl top with cheese and sour cream.































It was quite yummy. Try it, it'll warm ya up on those cold days...not that we know much about that down here in the south!

Tastee Tuseday

OK so I'm going to try something different and start Tuesdays to be tastee day and post a recipe as often as I can...so here we go this is a New'Awlins Original, tasty, EASY, and deeeeliiicious!!

Muffuletta Pasta (can be pronounces, MOO fa lotta or Muf a Lotta)

Ingredients:

Extra virgin Olive Oil about 2-3 tablespoons maybe more

Ham 1 one quarter think cut slab...here we have Chessie's ham boiled or baked any kind is fine

Genoa Salami about 6 slices kinda thick you'll see in the pictures.

Olive salad or just sliced olives in a jar

Penne pasta boiled to al dente, (I'm not sure how much I usually use the whole box if you buy it by the box, but I buy it in bulk!!!)

Shredded provolone cheese

OK first, slice up the ham and salami like so.....

Now pour some olive oil in the bottom of the pan and saute the ham and salami, till they are a little brown.......

Just keep sauteing (for give me I have no idea how to spell it) Then add the olive salad......

When this is warmed up you can start adding the pasta, you can add some more olive oil too if ya want......

Then when it is done you can sprinkle some provolone cheese on top, or if your like me and lazy just buy the shredded mozzarella in a bag and sprinkle that on there it still taste just as good (oh and don't make fun of our "fine " China......that all we eat on around here!!)